A recipe with beets . And goat cheese . And honey .
Ingredients:
- 8 small fresh beets (red and / or yellow)
- 2 tablespoons olive oil
- 4 tablespoons of honey flavored (rosemary, lavender …)
- a pyramid Chavroux
- Coarse salt and freshly ground pepperPreheat oven to 230 º C.
Gently wash the beets, cut the leaves.
Arrange beets in a baking dish, pour the olive oil and salt lightly.
Bake 45 minutes or until beets are tender enough under the tip of a knife.
Cool and peel the beets by rolling them gently in the palms.
Cut the stalks (but keep the tails for a prettier presentation) and using a vacuum-apple or a small spoon, hollow out the heart of the beets.
Whisk Chavroux pyramid with a little salt, to obtain a creamy consistency and garnish the hearts of the beets.
Arrange the beets on a baking sheet, sprinkle generously with honey and bake 5 minutes at 120 º C.
Serve immediately as a starter, honey basting cooking, with a little salt and pepper.
christelle is flabbergasting: Mini-bombe betterave et chèvre pour Doyoudoux
This has beets and goat cheese in it…interesting!
(Source: petitcabinetdecuriosites, via aunatural)
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Coconut & Rose Body Scrub | The Beauty Department
This might be the most perfect beauty gift to give someone that I’ve seen in ages! Once you’ve layered your ingredients, the giftee (or you!) smushes it all up before rubbing it on. The coconut oil is at the bottom of the jar and looks ‘solid’ at room temperature. On top of that they have layered rose petals, then raw sugar and finally super moisturising jojoba oil!
[video]
Alan Watts.
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[video]
(via prettystuff)